Skip to main content

Oregano Paneer Stir-Fry

Crisp vegetables and herby paneer, done in one pan on high heat.

Time
8 min
Serves
2
Paneer
PANEVO Oregano
A cut block of PANEVO Oregano paneer on a wooden board, flecks of green oregano through the cut face
PANEVO Oregano, the paneer in this recipe.

Ingredients

Tap an ingredient to tick it off as you gather.

Method

  1. Cut the paneer into finger-length strips.

  2. Heat the oil in a wok or wide pan until shimmering. Stir-fry the broccoli and pepper for 3 minutes.

  3. Add the paneer and soy sauce and toss for 2 minutes, until the paneer is hot and lightly coloured.

About PANEVO Oregano

Cook another.